dondakaya fry with coconut

Dondakaya -- Ivy gourd or Gherkins in English, this is a popular vegetable in India. Tempering is done and mixed with the ivy gourd fry at the end. It is eaten as a side dish by stir frying or stuffed it with masala and saute or as a chutney (dipping). April 5, 2013 at 3:18 PM Suja Manoj. Method: 1. Add the deep fried dondakaya pieces and saute. Dondakaya fry (vepudu) recipe | Ivy gourd stir fry recipe. A simple Ivy gourd stir fry to accompany rice. 4 Add the sliced onions and mix. Jun 8, 2018 - Dondakaya Kobbari Vepudu is an easy to make Indian food recipe. 3. 2. heat oil in a pan 3.add tadka (mustard seeds , cumin seeds, {a few vertically slit green chillies if you like } (optional) 4. once the tadka is ready add the tindora pieces 5. let it fry for 2 minutes without the lid. Tindora – 1/4 kg. Ivy gourd (Coccinia grandis) or Dondakaya (Telugu), is also called Tindora, Tendli, Kovakkai, Kundru, Tondekaayi, Tondli, etc in other Indian languages.The ivy gourd is a tropical vine with edible fruits. Fry the kovakkai on low flame for a good 30-40 minutes. Do u have any telugu roots:) fry looks spicyyy. Mustard seeds 1 tsp. Dondakaya Masala Fry Hai friends today I am coming with simple and tasty curry called "Dondakaya Masala Fry".This is very easy to prepare.This recipe dont need onion and garlic.This recipe can make with or without tamarind.I like tangy taste so i added tamarind.Ok lets go the recipe In a typical Andhra Thali that’s served in hotels, you are bound to see some deep fried vegetables like a bitter gourd fry or Tindora spiced along with peanuts. Dondakaya Fry with Ulli Karam. January 9, 2018 admin Leave a Comment on How to make Dondakaya fry (vepudu) recipe | Ivy gourd stir fry recipe. Your recipe is new to me. We can make deep fry recipe with besan powder by adding ground nuts but that has a different flavor. Yum tastes so goooood! Dondakaya 250 gms. these are typically stir fried with dry coconut masala with dry spices in it for the heat. Method: 1. this small green colored vegetable is rich in beta-carotene.we make some delicious stir fry dishes with different flavours.This Ivy gourd stir fries are good combination for rice and dal. thondekai palya recipe | dondakaya fry | kovakkai fry | tindora fry with step by step photo and video recipe. south indian cuisine typically deal with the many stir fry recipes for lunch and dinner. Jun 14, 2018 - Dondakaya Kobbari Vepudu ~ Tindora Coconut Stir Fry: Tender, bright green Indian gherkins are turned into a deeply roasted delicious stir fry. Onions – 2. I like mine with some hot rice with ghee( clarified butter) and simple tomato dal. Feb 5, 2015 - Ingredients 1.Dondakaya/Tindora - 250gms(slit) 2.Onion - 1cup(sliced) 3.Turmeric powder - 1/2 tsp 4.Salt - to taste Dry roast and make into Powder 1.Dry red chillies - 4 2.Peanuts - 3tbsp 3.Coriander seeds - 1tbsp 4.Cumin seeds - 1/2 tsp 5.Sesame seeds - 1tbsp For seasoning 1.Mustard seeds - 1tsp 2.Cumin seeds - 1/2 ts… Now grind all the fried ingredients along with tamarind, ginger and garlic to fine paste adding sufficient water. 2. heat oil in a pan 3.add tadka (mustard seeds , cumin seeds, {a few vertically slit green chillies if you like } (optional) 4. once the tadka is ready add the tindora pieces 5. let it fry for 2 minutes without the lid. Donda / Dondakaya/ Tindora Coconut Fry Here is yet another Everyday Cooking recipe to share...This stir fry is one of the simplest side dish to serve along with plain boiled rice and rasam. 5. Around 100-125 ml. ... Garlic flakes, grated fresh/frozen coconut and green chillies are ground to a smooth texture and added to the ivy gourd pieces. Dessicated coconut 1/2 tbsp Salt to taste Ginger garlic paste 1 tsp. When the oil gets hot, add half teaspoon of mustard seeds. Slit dondakaya/tindora into vertical pieces. Dried Chillies – 7-8. Follow. Slit dondakaya/tindora into vertical pieces. A must have item on special occasions. Zeera 1 tsp. Ingredients (240 ml cup used) Crunchy dondakaya (tindora) and tender, fresh kobbari (coconut) come together in this scrumptious subzi. https://visitourkitchen.blogspot.com/2011/10/dondakayatindora-pakodi-fry.html 5 years ago | 46 views. ... looks delicious! love the stir fry with coconut. Dondakaya Kobbari Karam Recipe ~ Andhra Style Tindora and Coconut Fry Recipe 38 shares If you are looking for more ivy gourd recipes then do check this tindora dal , dondakaya ulli karam and dondakaya kura . Tindora is deeply roasted along with onions, spices and fresh coconut… Dondakaya Kobbari Koora - English Ivy Curry with Coconut - Telugu Recipes Andhra Cooking. Heat oil for deep fry Fry the tindora pieces one by one on high flame Move them into a different plate as they turn brown In the same pan, heat 1 tablespoon of the same oil Add 2-3 tablespoons groundnuts and fry Add a few cashewnut pieces if desired Fry for a minute and add 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds and mix Cumin Seeds – 1 teaspoon. You may also like to check Dondakaya … The more you fry, the more brown and yummy its gonna get. A must have item on special occasions. April 5, 2013 at 3:31 PM Mina Joshi. Remove and keep them aside. Step 3 – Turn on the instant pot on saute mode and add a table spoons of oil. Add turmeric pwd and mix well. Lifestyle. For more Vegetarian Recipes, follow our website Hyderabadi Ruchulu. 2. 10 mins. Dondakaya vepudu/Ivy gourd stir fry is a simple recipe and tastes awesome when served hot. Ingredients. This takes less than 30mins to prepare and easy to do. Tags: Dondakaya Velluli Miram Vepudu, Dondkay Vegimpu, Spicy tindora garlic coconut fry, Tindora fry Add curry leaves and fry for a few seconds till the aroma emanates the kitchen. The inside of Tindora looks much like a baby cucumber, but tastes totally different. Mar 8, 2017 - Dondakaya Kobbari Vepudu - Andhra special Ivy gourd / Coccinia stir fry or dry curry prepared with fresh ground coconut coriander masala. 10 mins. Zeera powder 1 tsp. Adding peanuts sounds delicious,yummy stir fry. While the dondakaya is frying,Now take another cooking vessel,add 1/2 tsp of oil,add the mustard seeds and let them splutter,add cumin seeds and curry leaves and fry for a few seconds till the aroma comes. Step 1 & 2 – Add ⅓ rd cup fresh coconut, two garlic cloves and a handful of coriander leaves in mortar pestle and make a coarse paste. Dondakaya Kobbari Koora - English Ivy Curry with Coconut - Telugu Recipes Andhra Cooking. Heat oil in a pan, add chopped onions, salt (to taste), ... Tofu and Broccoli stir fry is a tasty dish that you can cook for lunch or dinner. Even we can add ground nuts and coconut grate but that makes this recipe clumsy. Total time. Dondakaya Masala/Kunduru Masala curry ... Fry until they turn to golden color. Dondakaya Fry. Cook time. Dondakaya Fry or Dondakaya Vepudu as it’s called in Telugu is a version of this simple dish deep fried and spiced along with peanuts. With onions, spices and fresh coconut… Around 100-125 ml smooth texture and added to the Ivy gourd at! Make deep fry recipe with besan powder by adding roasted chana dal and cumin seeds Masala/Kunduru masala.... On the instant pot on saute mode and add a table spoons of oil good minutes... A dondakaya fry with coconut 30-40 minutes: ) fry looks spicyyy flame for a few seconds till the aroma emanates the.. 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